Comparative Study on the Therapeutic Effect of Camel, Buffalo and Cow Milk against Tuberculosis Disease

Introduction: One third of the world population currently suffers from tuberculosis and Pakistan ranks 5th in global burden. These health issues are creating an alarming situation due to poor eating habits, unhealthy unhygienic living conditions, immune-compromised status health. Objective: This study was conducted compare therapeutic potential camel, buffalo cow milk on human subjects suffering tuberculosis. Methodology: The cowmilk analysis were carried out Dairy Technology Laboratory. Chemical done by proximate analysis. efficacy at District TB Hospital Faisalabad. After chemical offered patients suffered with several parameters (age, body weight, BMI, ESR, Chest X-Ray Sputum Smear Test) recorded. Twenty-four diagnosed selected divided into four groups. Group one control group. Three treatments framed (camel milk, milk) provided 250ml twice a day for forty days. Several (body Body Mass Index, Erythrocyte sedimentation rate (ESR), chest sputum smear test) Results: A significant increase BMI three groups (camel, group) observed. decrease ESR 47.00 25.50 mm/hour seen P1 group while P2 P3 it decreased 49.17 40.83 55.00 47.83 respectively. Five recovered camel only half patient showed negative report test fed Conclusion: Camel had beneficial effect reduction human. However, short duration conversions X-ray not